| November 2009
Rua 1st Birthday pictures.
Thanks to everyone who made it along for our 1st birthday celebrations on a
cold , wet Sunday last month. We’ve had great feedback about Sean Kelly’s Rib of beef in the café and everyone loved the many samples from suppliers like Connemara smokehouse, Woodcock Smokery, Sheridan’s cheeses and meats and Searson’s wines. Thanks also to Blake’s Chocolate , Mella’s fudge and Luscombe organic drinks for keeping all the young ‘un’s happy.
Click here to see Shane Rooney’s great pics of the day. |
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Bag it up...
Our robust and durable new shopping bags are now for sale at both branches of
Rua/Café Rua. Made from natural and organic cotton fabrics, they hold a whole lot of shopping and they’re also available as a filled hamper for Christmas. We had a huge amount of entries for our filled shopper last month. Congratulations to our winner: Greg Barry! |
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CHEESE OF THE MONTH
Marcel Petite Comte
From France, Comte is a mild, slightly sweet, and nutty cheese made from unpasteurized cow's milk. 10% off all this month.
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COOKBOOK OF THE MONTH
Meat
by Hugh Fearnley - Whittingstall - again...
The bible according to Hugh, and that's authority enough for us.
Beautifully writtten, and quite simply the definitve guide to cooking meat in all it's forms - Roasting, barbeque, meat thrift, how to buy well, cuts of all animals - this book will be a friend in your kitchen forever. Great gift, but hard to give away once you've bought it!
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Meet the Maker
Sean Casey, maker of Westport Grove Jams and a delicious quince paste
will be with us with samples and tasters of his produce on Saturday November 28th. Pump up the Jam.
New Stock in our Delicatessen this November...
- Periquin Smoked Paprika Tins
- Rustichella Peperaglio. A fantastic Chilli & Garlic infused Olive Oil
- Rusticella Fusillotti Pasta
- Olives et Al Sicilian Tomatoes 270g Jars
- Rua Coleslaw with apples, celery and mustardy mayo- available everyday
- Rua Pickled tomatoes now available Fri & Sat every w/end
- New Wines from New Zealand: Huia Pinot Noir and Huia Sauvignon Blanc
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We've got Christmas all Wrapped up
Hampers. Mince pies. Rua Trifles and stuffing to go. Cranberry sauce, Bakewells and muffins. Pannetone. Stilton and port. Full take out menu. Breakfast, lunch and dinner bookings at both cafes... All details on our new Christmas brochure out next week...
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We send out occasional newsflashes about dinner dates , new food at our delicatessen and any other related events. If you'd rather not get these please reply to info@caferua.com with the word UNSUBSCRIBE in the subject line. Thanks.
Cafe Rua New Antrim St. 094 90 23376  Rua Spencer St. 094 9286072
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